SERBAJADI / GROW JOY

Chinese Kale Kai Lan VS023

Bring restaurant-quality kai lan to your home kitchen with Serbajadi Chinese Kale Kai Lan VS023. Also known as Chinese broccoli, this gourmet green features beautiful glossy leaves, crisp thick stems, and delicate flower heads.

A GOOD FIT FOR

Classic kai lan with oyster sauce, garlic stir-fries, fried noodles like char kway teow and hokkien mee, steamed dishes, dim sum accompaniments, and home vegetable gardens.

RM2.90

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Benefits, directions & storage

Serbajadi Chinese Kale Kai Lan VS023

1g/pack

Bring restaurant-quality kai lan to your home kitchen with Serbajadi Chinese Kale Kai Lan VS023. Also known as Chinese broccoli, this gourmet green features beautiful glossy leaves, crisp thick stems, and delicate flower heads.

It is a nutrient powerhouse packed with vitamins C, B1, B2, E, and K. Recognized for its exceptional protein content, it is one of the highest protein leafy greens available, making it an excellent plant-based protein source for your family.

Plant Highlights

  • Nutrient powerhouse packed with vitamins C, B1, B2, E, and K.
  • Exceptional protein content, ideal as a plant-based protein source.
  • Features beautiful glossy leaves, crisp thick stems, and delicate flower heads.
  • Edible flowers that add a lovely touch to your culinary dishes.

Best For

Classic kai lan with oyster sauce, garlic stir-fries, fried noodles like char kway teow and hokkien mee, steamed dishes, dim sum accompaniments, and home vegetable gardens.

How To Grow

  • Fill a container or seed tray with Serbajadi Seed Starter and lightly moisten the soil with a water spray.
  • Sow seeds about 0.5-1cm deep, spacing them evenly, and mist gently with water.
  • Apply Serbajadi Organic Seed Booster to enhance germination and promote strong, healthy seedlings.
  • Transplant seedlings to larger containers or garden beds with Serbajadi Multipurpose Compost Soil once they reach 5-8cm.
  • Harvest in 6-8 weeks when stems are thick and tender.

Gardening Tip

Do not discard the delicate flower heads; they are entirely edible and add a lovely gourmet touch to your dishes.

Storage

  • Store seeds in a cool, dry place away from direct sunlight.
  • Keep the packet sealed to protect seeds from moisture and humidity.

FOR YOUR NEXT GROWING STEP

Complete your growing essentials.

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